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Breezy and relaxing ... sunny citrus zest and cool herbal greens combine with aquatic waters and clear, sparkling aldehydes layered with lakeside oak and warm woodland moss.

A rich, toasty blend of roasted pecan, cinnamon, nutmeg, and warm caramel evokes the irresistible comfort of freshly baked Autumn delights.

Magnolia blossoms highlighted with black currant, apple blossom, and violet, with notes of lemon, pineapple santal, and musk.

The delightful scent of sun-warmed coconut milk carried on a cool oceanic breeze through sweet vanilla bean highlights and a splash of tropical pineapple.

Notes of crème de cassis, acai berry, and basil leaf intertwine with grape, smoked labdanum and amber.

Lush, leafy basil and crushed botanical greens layer with aromatic hints of clary sage and flowering verbena wrapped in dew-covered willow, stemmy vines, and delicate tea elements.

Fresh-cut lemongrass, zesty lemon, and sweet citrus orange intermingle with crushed lavender accents, frosted eucalyptus, and dazzling ginger essence.

Brown sugar glazed apples blended with warm cinnamon, golden clove and grated nutmeg wrapped in sweet caramel honey drizzles and hints of pure maple syrup.

Coastal pine and golden sand over sun soaked citrus and cedarwood.

Red grape enveloped by warm fig, sugared peach and white musk.

Crisp granny smith apples blend with watermelon accents, sweet cantaloupe and sugared honeydew.

Ruby red cherries, exotic saffron with leather and warm tonka.

Tart citrus peel surrounds the brilliance of fresh lemon wedges.

Crushed violet petals and spiced cedarwood wrap nuances of jasmine and rose infused with fresh white birch, blond woods, and amber musk.DETAILS

The alluring essence of fresh peach bellini sparkles amit sweet accents of sun_ripened plum joined by soft freesia, white jasmine petals, and vanilla orchid woven with glowing amber, musk, and milky caramel.

Coconut milk enhanced with smooth vanilla and a dash of pure cane sugar.

Hit the jackpot with this slot machine inspired Valentine's Day candle. Notes: juicy pink watermelon, sun-ripened strawberries, candied raspberry, and sugared vanilla bean.

A vivid forest nestles sot florals with a breeze gently spiced with cinnamon and golden clove.

Beachwood, mango and peach meld with nectarine, and ambered sandalwood.

Add some sweetness to your space with this cute rose scented candle. Notes: warm rose, white floral jasmine, ambered caramel, and soft vanilla woods.

Fresh-squeezed lemon and a dash of lime zest.

Creamy milk & chocolate combined with candy cane.

Tell your Valentine how you feel with this cute western themed Valentine's Day candle! Notes: violet blooms, sweet red berry, essence of powdered rose, green lily, sugared musk, and pure vanilla bean.

Brown sugar glazed apples blended with warm cinnamon, golden clove and grated nutmeg wrapped in sweet caramel honey drizzles and hints of pure maple syrup.

Creamy pistachio, cardamom, warm rum with sweet peony and jasmine.

Blooming white florals embraced by sun-warmed red currant blended with zesty mandarin fruit and creamy coconut milk over sheer undertones of oriental amber, warm vanilla, and soft musk.

Heavy cream and vanilla with brown sugar and nutmeg.

Sweetened rose petals accented by hints of white floral jasmine, ambered caramel, and soft vanilla woods.

Tapered Glass Jar With Silicone Lid AccentLarge Single WickBurn Time: Approx. 33 hours | Dimensions: 4.00" x 6.5"Fill Weight: 11.4oz | Weight: 2.0 lbs

Fruity bites of succulent, vanilla-dusted strawberries glisten with airy threads of cotton candy sweetness and the sugary, sunlit freshness of pure island sugarcane resting atop the smooth, buttery warmth of soft praline.

Homemade apple pie blends fresh sliced, cinnamon sprinkled apples with brown sugar and a delicious pastry crust.

Eucalyptus and nuances of pineapple wrap fir balsam and pine needles in fruity freshness while oakmoss and clove ground the accord in lingering comfort.

Brown sugar glazed apples blended with warm cinnamon, golden clove and grated nutmeg wrapped in sweet caramel honey drizzles and scrumptious hints of pure maple syrup.

Crushed rosemary combined with soft glimmers of sugared sage leaf, layered with notes of sandalwood, smoked tonka, and black vanilla bean.

A sensual medley of balsamic amber and cozy cedarwood warmth infused with balancing hints of powdery tonka, leafy patchouli, and oriental vanilla sweetened with a sheer fruit halo.

Sparkling ozone freshness, white jasmine, soft cyclamen and tender lily blossom.

A luscious fusion of golden honey, indulgent butterscotch, salted caramel, and vanilla amber wraps the senses in a decadence.

Crisp red apples sprinkled with fresh ground cinnamon and a touch of clove.

Add some sweetness to your space with this cute peony scented candle. Notes: dew covered peony, crisp garden rose, sugared freesia, and bright marigold.

We all want Cupid's arrows to make us a match, but this year we are hoping he aims for a cowboy. Notes: sun-ripened strawberry, wild raspberry, tart fresh lemon zest, and a dash of cane sugar.

Those paper Valentine's are so last year, give your Valentine a candle to show them you care! Notes: fresh melon, sugared pear, blooming pink camellia, cerise rose, wild mimosa buds, and hints of aquatic greens.

Eucalyptus, oakmoss & pine needles.

Spiced vanilla-bourbon custard is sprinkled with brown sugar and flame-fired to perfection.

Brown sugar glazed apples blended with warm cinnamon, golden clove and grated nutmeg wrapped in sweet caramel honey drizzles and scrumptious hints of pure maple syrup.

Rich tobacco leaf, woodland greens, and spiced plum combine with rich mandarin leaf and peppered amber amid milky sandalwood, warm agar wood, and brushed leather.

Sweet pumpkin puree complimented by hints of fresh sea salt, caramel praline, molasses, brown sugar, and sweet vanilla cream.

Fruity mango and tropical passion fruit infused with oranges, sun-blushed papaya, and sweet wild berries.

Ambered mohair, white woods, aromatic cedar, and warm musk enveloped by the white floralcy of soft rose and white peony.